Monday, July 12, 2010

Where to now for local florists?

The Versatility Of Flowers
Fresh flowers are truly a wonder of nature. They can easily brighten up not only room but a person’s mood as well. Fresh flower bouquets make wonderful birthday, anniversary and Valentine’s Day gifts.
The beauty doesn’t necessarily have to wither over time though there is a way to capture the essence of the flower forever. Preserving fresh flowers isn’t a difficult process. It can easily be done and once completed you have a tangible memory of the arrangement and the occasion it marked. One of the first steps in preserving fresh flowers is to spray the flowers with hair spray. The hair spray helps to preserve the color of the flowers. Next you’ll want to hang the flowers upside down in a dark, dry and cool place. This can be a closest or in a basement if you have one in your home.
Once the flowers Liverpool have dried significantly you can place them in a vase again or arrange them in another manner without having to worry about them spoiling. A very popular method for preserving fresh flowers is to press them. Pressing them involves placing them between two pieces of wax paper or paper towel. Once you’ve done that you’ll place them in a book and then place several books on top. The weight presses the flower into a flat position.

Faking it

Some of the more traditional amongst you may scoff at the idea of using fake flowers, but it is a real and viable alternative in today’s world. Not everyone can afford to spend thousands of dollars on fresh flowers, or employ a florist to create unique arrangements. Fake flowers can look just as beautiful, and these days you can even spray them with a fragrance to complete the floral deception. I would wager that the majority of guests at the wedding would not even notice that the flowers were not fresh. Artificial flowers might even put your local flower delivery Melrose Hill expert out of business one day!

Wiring before Drying
Most flowers need a minimum of preparation before air­-drying. However, those with weak stems and heavy flower heads (such as roses, peonies, dahlias and strawflowers) will need wiring before drying. Clip the stems to about ½ inch from the flower and gently feed a length of 21-gauge Blythswood Hill florists wire up the stem and into the head of the flower. Hide the wire by wrapping it with green floral tape or another stem. Make sure the wire is not sticking out of the flower's center; this will become more noticeable and unattractive as the flower dries.
Most air-dried flowers are hung upside down in bunches because the weight of the flower heads causes the stems to dry straight. Group together small bunches of spiky flowers, such as lavender or blue salvia, wrap with a rubber band, and hang to dry. The rubber band will tighten as the material be­gins to dry and shrink, which prevents the flowers from slip­ping out. Hang large, double flowers individually to make sure the blooms are not crushed. The bunches and individual flowers can be hung from a hook, wooden rod, rack, coat hanger or any other sturdy support.

Tools of the trade when flower arranging
It is not necessary to rush out and buy a whole lot of equipment to complete a wide variety of arrangements successfully. The main purpose of taking the time and effort needed to arrange the material is to show it off in the most effective way possible. Care should be given to shape, proportion and colour, as compatibility between flowers, foliage and the container is essential.
On some occasions the vase may be almost as important as the flowers themselves. There are many times, however, when the container is hidden by the arrangement and serves solely as a receptacle to anchor the material and provide a source of water. In these instances, a baking tray can be just as useful as an expensive vase. The reverse may occur when you have only a few blooms, as the container’s style and appeal will be paramount and can contribute greatly to the charm of the arrangement.
A flower container does not have to be a vase. The kitchen cupboard will invariably provide a variety of interestingly shaped objects. Jugs, casserole dishes, a soup tureen, mugs, a lidless teapot or even an empty bottle or spaghetti jar can often provide just the shape and size to match the material. In addition to finding the right container, it can sometimes be necessary to use some florists Rhiwbina aids. These materials can be bought from most florist shops or florist’s suppliers.

Arranging those cut flowers

Ideally, you would already own a vase or two. If you don't, purchase a large glass one, the wider it is at the top, the better. Then drop large hints to your nearest and dearest that you would like to practise your flower-arranging skills. Or send yourself a bouquet. Or send one to your sister or best friend or mother and hope she returns the favour.
A bouquet usually contains enough flowers to fill two vases. Arrange the larger flowers at the back and the smaller ones at the sides and the front. Don't be afraid to mix colours, flowers love to show off, and the more striking the arrangement the better. Never cram a vase too full. Better two vases with plenty of space than one overflowing. Wrap the ribbon that came with the bouquet around your vase. Check your own garden for greenery, if none came with your bouquet. Use half of the packet of flower food straight away, mix it with the vase water and save the rest for the water change. If you didn't receive any flower food with your bouquet, phone up your local Gisborne florist shop and complain!

Trimming your cut flowers

When cutting, cut at an angle, as that makes greater surface area for the water to enter the stem. Cut off any leaves that will be under water, as left on the stems, they will begin to rot and promote bacterial growth. Keep your flowers out of direct sunlight and heat, and change the water often. These initial steps will ensure a healthy bouquet.

For those seeking natural means of protecting and caring for flowers, the only thing to avoid from the above-mentioned description of flower care will be the plant food and anti-bacterial preservative to keep the plants healthy. There are many natural formulas for those preferring to avoid the chemicals found in plant food. Water is the essential element for all of life to survive. So, ensuring that your plant gets the best water for it will ensure a longer life whenever you receive flowers Stepney.

Easy-Care Cut Bulbs
Flowers cut from bulbs are unusually easy to care for. Unlike annuals and most other perennials, they do not need deep water, nor do they seem to benefit from the addition of cut-flower pre­servatives. Even a shallow dish can be used for arrangements so long as the end of each stem is submerged in clean water. Anemones, tulips and ranunculuses can frustrate flower ar­rangers because the flowers and their stems bend toward the light no matter what position they are arranged in. The bending seems at­tractive to me, for a few gracefully curved stems add rhythm and charm to a flower arrangement. If you want the stems to stay in a certain position, you can wire them as Didsbury florists do. Flowers cut from spring bulbs do not last long, chiefly because indoor temperatures are so much warmer than those outdoors. How­ever, if you set the flowers each night on a porch or some other spot that is as cool as possible (so long as it is above freezing), you can add several days to the life of the arrangements.

 
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